Millet — For other uses, see Millet (disambiguation). Pearl millet in the field The millets are a group of small seeded species of cereal crops or grains, widely grown around the world for food and … Wikipedia
Guinea corn — noun sorghums of dry regions of Asia and North Africa • Syn: ↑durra, ↑doura, ↑dourah, ↑Egyptian corn, ↑Indian millet • Hypernyms: ↑grain sorghum * * * noun … Useful english dictionary
Guinea corn — Durra Dur ra, n. [Ar. dhorra.] (Bot.) A kind of millet, cultivated throughout Asia, and introduced into the south of Europe; a variety of {Sorghum vulgare}; called also {Indian millet}, and {Guinea corn}. [Written also {dhoorra}, {dhurra},… … The Collaborative International Dictionary of English
guinea grass — noun 1. : a tall African forage grass (Panicum maximum) introduced into tropical America and the southern United States where it is used for hay 2. : johnson grass * * * a grass, Panicum maximum, native to Africa, used for forage in warm regions… … Useful english dictionary
Guinea corn — Indian In di*an (?; 277), a. [From India, and this fr. Indus, the name of a river in Asia, L. Indus, Gr. ?, OPers. Hindu, name of the land on the Indus, Skr. sindhu river, the Indus. Cf. {Hindu}.] [1913 Webster] 1. Of or pertaining to India… … The Collaborative International Dictionary of English
guinea-corn — n. Doura, Indian millet, negro corn (Sorghum vulgare) … New dictionary of synonyms
Indian millet — noun 1. sorghums of dry regions of Asia and North Africa • Syn: ↑durra, ↑doura, ↑dourah, ↑Egyptian corn, ↑Guinea corn • Hypernyms: ↑grain sorghum 2. valuable forage grass of dry upland areas and plains of western North America t … Useful english dictionary
Indian millet — Indian In di*an (?; 277), a. [From India, and this fr. Indus, the name of a river in Asia, L. Indus, Gr. ?, OPers. Hindu, name of the land on the Indus, Skr. sindhu river, the Indus. Cf. {Hindu}.] [1913 Webster] 1. Of or pertaining to India… … The Collaborative International Dictionary of English
Cuisine of Equatorial Guinea — The Cuisine of Equatorial Guinea is a blend of the cuisines of the native tribes, as well as that of Spain (their colonial motherland) and Islamic states such as Morocco. As the wealthiest nation in west Africa[1], its cuisine incorporates… … Wikipedia
Indian millet — Durra Dur ra, n. [Ar. dhorra.] (Bot.) A kind of millet, cultivated throughout Asia, and introduced into the south of Europe; a variety of {Sorghum vulgare}; called also {Indian millet}, and {Guinea corn}. [Written also {dhoorra}, {dhurra},… … The Collaborative International Dictionary of English
